Lunch

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    • Cold Appetizers

    • Arugula & Tomato

    • Calamari Salad

    • Clams on the Half Shell

    • Fresh Mozzarella with Tomato

    • Garden Salad

    • Pollame/Chicken

    • Chicken Caruso

    • Chicken Cordon Bleu

    • Chicken Marsala

    • Chicken Parmigiana

    • Homemade Pasta

    • Capellini Primavera

    • Fettuccini Alfredo

    • Linguini Putanesca

    • Penne Arrabiata

      Served with a hot, creamy, spicy sauce

    • Rigatoni Con Vodka

    • Rigatoni Marinara

    • Rigotoni Bolognese

    • Hot Appetizers

    • Clams or Mussels Marinara

    • Eggplant Rollatini

    • Fried Calamari

    • Stuffed Mushrooms with Crabmeat

    • Pesci/Fish

    • Broiled Tilapia

    • Calamari or Scungilli Marinara

    • Shrimp Francese

    • Shrimp Scampi

    • Vitello/Veal

    • Veal & Chicken Francese

    • Veal Parmigiano

    • Veal Piccolo

    • Zuppa/Soup

    • Capellini de Angelo

    • Pasta Fagiole

    • Stracciatalla alla Romano